
Agriculture makes up less than 2% of Selangor’s total GDP. In many areas like Hulu Selangor, it is common to see cattle from nearby farms encroaching on residential areas and public roads. — The Star
IT’S always difficult when long-term policies and planning are caught in race and religion controversies. These include manufactured threats used merely to win votes ahead of the general election.
Take the issue of pig farming in Selangor. The state government has come under fire for its plan to relocate and centralise pig farming.
It makes sense, but in a state where the population is predominantly Malay, it has led to much unhappiness.
For Muslims, whatever weaknesses they may have in their daily living, non-halal substances, especially pork, is the ultimate red line.
Let’s be honest. No one, including pork consumers, wants to have a large-scale pig farm in their backyard.
The palace isn’t happy either, and has made clear its stand. The outcome could have been better if the palace had been better informed of developments.
In contrast, pork-loving non- Muslims, especially the Chinese, perceive the controversy as another case of marginalisation.
There are no winners except for those fanning race and religion issues on social media.
What is less discussed rationally and seriously by lawmakers is that every inch of land in Selangor matters.
The reality is that Selangor must optimise land – and that is why livestock belong in other states where land is abundant.
It is not just pig farming, where livestock businessmen have been perceived to be reluctant to invest in modern technology, but the other traditional farms too.
In Selangor, land is no longer a passive backdrop to development. It is a strategic asset – finite, contested, and increasingly expensive.
Each hectare carries multiple responsibilities: housing a growing population, supporting economic activity, managing floods, protecting ecosystems, and enabling mobility.
With demand for land far outstripping supply, the question is no longer whether land use in Selangor should be optimised, but how urgently.
Let’s ask this bold question: Does traditional livestock farming still make sense in Selangor?
Agriculture, including livestock farming, only made up less than 2% of Selangor’s total GDP while services and manufacturing contributed over 25% to the national GDP – although livestock is admittedly crucial for food security and local supply.
Selangor, however, is unlike other states. It is Malaysia’s most urbanised and industrialised state. Its land value reflects proximity to ports, airports, highways, labour markets, and consumers.

Selangor excels as a manufacturing and innovation hub. — 123rf
Using such land for extensive livestock farming, an activity that requires large tracts for relatively low output, comes with a steep opportunity cost, and certainly cannot be a priority for the state.
The same land could support compact housing, flood mitigation infrastructure, logistics hubs, high-tech industry, or modern food production systems that generate exponentially more value per square metre.
States like Sabah and Sarawak possess what Selangor does not: vast land reserves, lower population density, and landscapes that naturally support pasture-based agriculture.
In these regions, livestock farming aligns with the physical and economic realities on the ground.
Larger contiguous land areas allow for proper grazing, biosecurity buffers, and waste management without encroaching on residential zones or critical infrastructure.
Environmental pressures are easier to manage when land is not squeezed between highways and housing estates.
Economically, livestock farming benefits from scale. Sabah and Sarawak can support larger herds, integrated supply chains, and downstream processing without facing the prohibitive land costs that distort feasibility in Selangor.
Lower land prices mean investments can be directed towards productivity, animal health, and sustainability rather than sunk into real estate.
This is how livestock farming becomes competitive.
There is also the national food security logic that is often overlooked. Food security does not mean every state produces everything.
Sabah and Sarawak are well positioned to be Malaysia’s backbone for land-intensive agriculture, including livestock farming.
Malaysia has a huge food import bill which continues to rise – exceeding RM70bil annually with 2023 figures reported at about RM71.6bil to nearly RM79bil.
Instead of importing pork – as some have suggested, citing Singapore as an example – it makes more sense for non-Muslims to buy from Sabah and Sarawak to keep our spending within Malaysia.
Sarawak is reportedly expanding its pig farming industry, aiming for US$220mil (RM931.81mil)in exports by 2030, by utilising secluded land for large scale, automated and biosecure facilities.
Supported by the state government, this modern, sustainable approach includes on-site abattoirs, waste treatment, ventilation and cooling systems, and export capabilities, including to Singapore.
The Borneo Post reported that by 2030, the state will have a pig production industry worth RM1.5bil. To date, the state exports over RM129.8mil of pork to Singapore.
Selangor, meanwhile, excels as a logistics, processing, distri-bution, and innovation hub – efficiently linking producers to consumers.
Modern food systems depend less on proximity to farms and more on cold chains, transport infrastructure, and processing capacity – all of which Selangor already has.
Environmental considerations further strengthen this case. In Selangor, livestock farming often competes with water catchment areas, river buffers, and flood plains.
In land-rich states, these pressures are easier to mitigate through proper spacing, ecosystem planning, and integration with the natural landscape.
Crucially, a shift away from livestock farming in Selangor must be accompanied by thoughtful transition policies.
As it is now, the Selangor government is actively carrying out the clearing of pig farms, with just over 30 farms still operating in Kuala Langat compared with the 115 previously reported.
Land use must continue to evolve with the same pragmatism.
Clinging to land-intensive activities in a land-scarce state is not preservation – it is stagnation.
In the long run, it is better for Selangor to source its livestock supplies from other states, especially Sarawak.
When every bit of land counts in Selangor, wisdom lies in putting each inch to its highest and best use.
























